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Thursday, November 21
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Saturday, November 23
Until November 25
Every Thursday Lunch
Lloyd Ortuoste, top banana at #Baonanas, chats about developing pudding flavors, wholesaling, and how a yellow Subaru kick-started it all.
Co-owner Jon Mo shares Tidal Poke Co’s origin story and why only market-fresh fish will do.
The off-beat boutique Kanibal & Co has been helping JC shop local for over a decade. Kristen Scalia shares her store’s story.
Pie on Thanksgiving is a must! @chocopainbakery will be doing a sampling of their different pie flavors and tak...
GIVEAWAY! This Saturday is the JC Wine Fest! We are giving away TWO tickets to ONE lucky follower!
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